Chicken
Alfonso’s Special: Boneless Chicken sauteed in a home-made Mild Red Salsa. $16.95
Linda’s Special: Boneless Chicken grilled with Onions, Tomatoes, Potatoes, Nopales, and Bell Peppers. $18.95
Pollo en Mole: Fresh Chicken generously smothered with home-made Puebla-style Chocolate Mole Sauce. $17.95
Lupe’s Special: Chicken sauteed with a Spicy Mexican- Style Sour Cream based Spicy Chipotle Sauce. $17.95
Milanesa de Pollo: Juicy Fried Breaded Chicken Breast complemented with Guacamole and Pico de Gallo. $18.95
Pollo a la Mexicana: Boneless Chicken sauteed in a home-made Spicy Red Salsa with Onions, Tomatoes, and Spicy Peppers. $18.95
Beef
Bistec Ranchero: Strips of Tender Beef sauteed in a home-made Mild Red Salsa. $16.95
Vicente’s Special: Strips of Tender Beef grilled with Onions, Tomatoes, Potatoes, Nopales, and Bell Peppers. $18.95
Bistec a la Mexicana: Strips of Tender Beef sauteed in home-made Spicy Red Salsa with Onions, Tomatoes, and Spicy Peppers. $18.95
Milanesa de Res: Tender Fried Breaded Thin Steak complemented with home-made Guacamole and Pico de Gallo. $18.95
Carne Asada: Tender Thick or Thin Steak grilled to perfection served with Onions, Tomatoes, and Bell Peppers. $20.95
Pork
Chicharrones: Pork Skins and Meat sauteed in a home-made Red Salsa. $16.95
Chile Colorado: Tender Chunks of Pork Stewed in a home-made Mild Red Salsa. $16.95
Chile Verde: Tender Chunks of Pork Stewed in a home-made Tomatillo Green Salsa. $16.95
Carnitas: Tender Chunks of Marinated Fried Pork complemented with Guacamole and Pico de Gallo. $18.95
Celeste’s Pork Fiesta: Chile Verde, Carnitas, and Chicharrones together on one plate. $20.95